Stefanie
Johnson's farmhouse in Blandinsville, Illinois, was without safe drinking water
for nearly two months after a record-setting Midwestern downpour that
devastated thousands of houses and businesses.
Floodwaters
flooded Johnson's well, turning the water a dirty brown and forcing her, her
husband, and their two small children to rely on store-bought supplies. Testing
revealed microorganisms, including E. coli, which can cause diarrhea, even
after the silt was gone. Water was boiled for drinking and cooking in the
family. Showers were a welcome sight at the YMCA.
“I
was pretty strict with the kids,” said Johnson, who works with a private well
protection program at the local health department. “I’d pour bottled water on
their toothbrushes.”
Though
estimates vary, roughly 53 million U.S. residents — about 17% of the population
— rely on private wells, according to a study conducted in part by
Environmental Protection Agency researchers. Most live in rural areas. But
others are in subdivisions near fast-growing metro regions or otherwise beyond
the reach of public water pipes.
While
many private wells supply clean water, investigations have discovered that the
lack of oversight and treatment provided by bigger municipal systems may expose
some users to health concerns such as bacteria, viruses, toxins, and lead.
Risks
are elevated after flooding or heavy rainfall, when animal and human feces, dirt,
nutrients such as nitrogen and other contaminants can seep into wells. And
experts say the threat is growing as the warming climate fuels more intense
rainstorms and stronger and wetter hurricanes.
“Areas
that hadn’t been impacted are now. New areas are getting flooded,” said Kelsey
Pieper, a Northeastern University professor of environmental engineering. “We
know the environment is shifting and we’re playing catch-up, trying to increase
awareness.”
Pieper
is one of the scientists checking wells and educating people in storm-prone
areas. She claimed that when Hurricane Harvey flooded the Texas coast, sampling
of more than 8,800 wells in 44 counties revealed average E. coli levels nearly
three times higher than normal.
Following
Hurricane Ida in Mississippi in 2021, a sampling of 108 wells revealed a
similar increase in E. coli tests. After Hurricane Florence in 2018, other
studies found higher levels in North Carolina.
The
next year, Nebraska was flooded due to above-average snowfall and a March
storm. Dams and levees were breached. When the surrounding Platte and Elkhorn
rivers overflowed, Fremont, a community of more than 25,000 people, became an
island.
The
municipal system continued to supply drinking water but some nearby private
wells were damaged or contaminated. Julie Hindmarsh’s farm was flooded for
three days, and it took months to make the well water drinkable again. At
times, the cleanup crew wore protective suits.
“They
didn’t know what was in that floodwater,” she said.
CONTAMINATION
RISK
Groundwater
is often a cleaner source than surface supplies because soil can provide a
protective buffer, said Heather Murphy, an epidemiologist at the University of
Guelph in Canada. But she said that can give well owners a false sense of
security, leading them to forgo testing, maintenance and treatment.
“There’s
a big misconception that it’s underground, therefore it’s safe,” said Murphy,
who estimates 1.3 million cases of acute gastrointestinal illness in the U.S.
are caused annually by drinking untreated water from private wells.
Old,
poorly maintained wells are especially vulnerable to floodwaters entering
through openings at the top. “It just runs right in and it’s full of bacteria,”
said Steven Wilson, a well expert at the University of Illinois.
It
doesn’t always take a flood or hurricane to pollute wells. Industrial
contamination can reach them by seeping into groundwater.
Around
1,000 residential wells in Michigan’s Kent County were tainted for decades with
toxic per- and polyfluoroalkyl substances, or PFAS, in landfill sludge from
footwear company Wolverine World Wide. The pollution, discovered in 2017,
spurred lawsuits and a $69.5 million settlement with the state that extended
city water lines to affected houses.
“We
thought we were getting this pristine, straight-from-nature water and it would
be much better for us,” said Sandy Wynn-Stelt, who has lived across from one of
the dump sites since the early 1990s.
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